Sunday, March 15, 2009

Fattoush (Lebanese salad)

**I usually double this--this version is cut down for 2-4 people or for a meal where lots of other things are being served.

1 head romaine lettuce
1 cucumber, chopped
3 tomatoes, chopped
pita bread, cut into bite-sized squares, toasted or fried (add just before serving)


Dressing:
2 t. chopped dried mint
2 t. chopped dried parsley
1/8 c. olive oil
1/8 c. lemon juice
1 clove garlic, chopped
1 ½ t. sumac powder
1/2 t. salt
1/8 t. pepper

No comments: